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White Cabbage Salad

Submitted by: Franz
This recipe is in categories Healthy eating, Salads,
About this recipe:
Difficulty: 1
Preparation Time: About 10 minutes
Cooking Time: No cooking required
Number of servings: 4-6
This is a vegetarian recipe

This recipe is very popular in Austria. It is usually served as a side dish and can be eaten with any main course. The caraway seeds help your body to digest the cabbage more easily.

Ingredients

Making and cooking it
1. Slice the cabbage and the onion as thinly as you can
2. Put everything in a bowl and mix it all together really well
3. That's it! (it is even better if you leave it in the fridge for about an hour before you eat it)