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Diwali Spiced Orange Drink
This recipe is in categories Breakfast, Healthy eating, Party food, Picnic, Snacks, Vegetarian,
About this recipe:
Difficulty: 1
Preparation Time: 5 minutes
Cooking Time: No cooking required
Number of servings: 2
Serving suggestions: Serve in tumblers with ice.
This is a vegan recipe
A wonderful refreshing and spicy drink for Diwali.
Ingredients
- 500ml orange juice
- 30ml (2 tablespoons) fresh root ginger, peeled
- 5ml (1 teaspoon - about 15 strands) saffron
- pinch of cardamon
- 1 cinnamon stick for stirring
Making and cooking it
1. Pour the orange juice into a jug
2. Grate the ginger and crush it in a garlic press to squeeze the juice out into the jug (throw away the ginger pulp)
3. Add the saffron to the jug
4. Stir well with the cinnamon stick