print this recipe Print this recipe   save to disk Save to disk   Full version with graphics

Banana Rock Cakes ♥

Submitted by: Lois
This recipe is in categories Baking, Desserts,
About this recipe:
Difficulty: 2
Preparation Time: 10 mins
Cooking Time: 15 mins
Number of servings: 10
Serving suggestions: Dusted With Icing Sugar.... :)


Ingredients

Making and cooking it
  1. Preheat the oven to 400°F (200°C) Gas Mk 6.
  2. Sift the flour and baking powder into a bowl.
  3. Rub in the butter until the mixture resembles fine breadcrumbs.
  4. Stir in the sugar and sultanas.
  5. Mash the bananas in a bowl then add the lemon juice.
  6. Pour into the flour mixture and beat well.
  7. Place about ten spoonfuls of the mixture on a baking sheet, arranged to allow room for spreading.
  8. Bake for 15 minutes until risen and golden brown.