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Moist Chocolate Muffins

Submitted by: Angela
This recipe is in categories Baking, Desserts, Party food,
About this recipe:
Difficulty: 2
Comments: This recipes requires: using the oven, using the hob and measuring.
Preparation Time: 15
Cooking Time: 15
Number of servings: 14
Serving suggestions: as your inspiration floats :)))

 Muffins are rather like a large fairy cake, they can be sweet or savoury. Usually muffins are made using a cake batter, where everything is beaten together, rather than a cake method where some ingredients are beaten and others are folded in. Muffins are great for learning to bake simple cakes.


Making and cooking it
  1. Melt the margarine with 50 grams of chocolate, let it cool for a while, using your time to prepare the rest of the muffins.
  2. Mix the flour, baking powder, sugar, cocoa, vanilla and the left 130 gr of chocolate but this time grated.
  3. Mix the margarine and eggs. When mixed, add the rest of the ingredients but using a spoon not a mixer.
  4. Pour the muffin mixture in the muffin pan baker, (put little bit of margarine on each form so your muffins don't stick)
  5. Bake for 10 - 15 minutes on 200 degrees C
  6. Enjoy! You'll love your muffins with extra chocolate. This is a real home made recepe, just follow the steps and you'll have a delightful and unforgettable dessert :))))