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Irish Coddle

Submitted by: Tracey McNulty
This recipe is in category Main courses,
About this recipe:
Difficulty: 2
Preparation Time: 15 minutes
Cooking Time: 60 minutes
Number of servings: 4
Serving suggestions: Serve with crusty bread or with a jacket potato.

This is a hearty one pot recipe, cheap and tasty.


Making and cooking it
  1. Peel and chop vegetables
  2. Simmer in saucepan for 10 minutes in boiling water
  3. Add sausages and rashers
  4. Simmer for 10 minutes
  5. Add soup
  6. Simmer for 5 minutes and add potatoes
  7. Simmer for 15 minutes
  8. Stir and enjoy!!