Submitted by: Matthew Dennett

This recipe is in category Desserts,

Difficulty: not rated
Preparation Time: 5 minutes
Cooking Time: 2 minutes
Number of servings: 2 People
Serving suggestions: with syrup or ice cream

• 250g (10oz) plain flour
• 1 egg
• 2 x 5ml spoons (teaspoons) baking powder
• 250ml 7 fl oz) milk
• pinch salt

1. Add the milk, flour, and baking powder to the bowl
2. Blend using an electric blender
3. Beat to make a smooth batter
4. Heat a little oil in a large frying pan
5. Add the batter
6. Cook until nicely browned each side
7. Serve on a plate
8. Add the maple syrup
9. Eat it -yum yum