Cookit Homepage Cookit is published by e2bn

Chocolate Shortbread

Submitted by Harry Jackling
This recipe is in categories Baking, Party food, Snacks
About this recipe
Healthiness : (367 votes)
Difficulty:  1 out of 5 difficulty
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Number of servings: Makes 8
This is a vegetarian recipe


The MOST Chocolaty shortbread you will ever eat.
Ingredients
  • 210g (8½oz) plain flour
  • 10g (½oz) cocoa powder
  • 150g (6oz) margarine
  • 75g (3oz) caster or granulated Sugar
  • 3 drops of vanilla essence
Equipment
  • Weighing Scales
  • Mixing Bowl
  • Wooden Spoon
  • Sharp Knife/Cookie Cutter
  • Baking Tray
  • Wire Rack
Making and cooking it
Always wash your hands before preparing food Always wash your hands before preparing food.

1. Cream together margarine and sugar until soft
2. Blend in the flour, cocoa and vanilla essence and knead lightly
3. Either cut out individual biscuits and/or put into a greased tin or shortbread mould  
4. Bake at 325*F/170*C/Gas mark 3 for approximately 15-30 minutes, depending on size
5. Once cooked, sprinkle the top with caster sugar and cool on wire racks
Chocolate Shortbread - print view  Chocolate Shortbread - print view

If you tried this recipe and liked it, tell us about it
Comments
There are 58 comments for this recipe.
Add a comment

Name: Charlie D 6th February 2018
I love this recipe. My mum let me lick the bowl!
Name: Roxanne Duffy (Stafford) 27th January 2015
great recipe turned out great, if a little dry add a drop of milk :)
Name: Mohamed 8th October 2014
it is great i would love to have a go
View all comments, or Add a comment

Add a comment
Required fields are bold

If you include your name it will be published next to your comment. You can use a nickname or screen name to remain anonymous. We will keep this information only whilst your comment remains on the website.

We use a third party, AP Johnson trading as Lee-Capelle, to manage, edit and verify your comment. In dealing with comments they may be able to see your account details but they are only allowed to use the information to deal with the content.

If you require more information about how we use your data or require us to remove a contribution you have made please contact: The DPO, E2BN, Unit 1, Saltmore Farm, New Inn Road, Hinxworth, SG7 5EZ






Easy Summer Pudding
Wash all the fruit gently.  Gently heat the fruit, sugar and 45ml (3 tablespoons) water in a...
More calendar recipes
© 2009 E2BN Privacy policy | E2BN Essex County Council Cookit
E2B® and E2BN® are registered trade marks and trading names of East of England Broadband Network (Company Registration No. 04649057)