Turkey Rollers
Submitted by Sir Matthew Cunningham
About this recipe
Healthiness : (4 votes)
Difficulty: 
Preparation Time: 5 minutes
Cooking Time: No cooking required
Number of servings: 1

Preparation Time: 5 minutes
Cooking Time: No cooking required
Number of servings: 1
Ingredients
- 1 x white bread roll
- 1 x tomato sliced
- 1 x cucumber sliced thinly
- 5 x chopped black olives
- 50g (2oz) cheddar cheese, grated
- 1 x red pepper sliced
- 1 x yellow pepper sliced
- 2 x turkey sliced
- 25g (1oz) margarine
Equipment
- Knife
- Serving Plate
Making and cooking it

1. Slice the bread roll in half
2. Spread margarine onto the cut side of each half roll
3. Make three columns of olive, cheese and rolled up turkey slice on each half roll
4. Lay tomato slice on top of the cheese and turkey roll
5. Cut a spiral shape onto each cucumber slice
6. Unroll the cucumber slices and lay on top of the half roles
7. Garnish the plate with the sliced peppers

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