Pineapple & Cheese Hedgehog
About this recipe
Healthiness : (10 votes)
Difficulty: 
Preparation Time: 10 minutes
Cooking Time: No cooking required
Number of servings: 10-12
This is a vegetarian recipe
You can also wrap the ½ orange in tin foil before you add the cocktail sticks, to make it look good.
Preparation Time: 10 minutes
Cooking Time: No cooking required
Number of servings: 10-12
This is a vegetarian recipe
You can also wrap the ½ orange in tin foil before you add the cocktail sticks, to make it look good.
Ingredients
- 250g (10oz) low fat cheddar
- 225g (9oz) tin of pineapple rings in its own juice (not syrup)
- 1 large orange
- cocktail sticks
Equipment
- Knife
- Chopping Board
- Cocktail Sticks
- Plate
Making and cooking it
Always wash your hands before preparing food. 1. Carefully cut the cheese into bite size cubes
2. Cut the pineapple into eighths
3. Cut the orange in half and place, flat side down, onto a plate
4. Thread a piece of pineapple and a cube of cheese onto a cocktail stick
5. Push the filled cocktail stick into the orange and repeat to make a hedgehog
Pineapple & Cheese Hedgehog - print view
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