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Dad's Best Pasta

Submitted by William Davison
This recipe is in category Main courses
  • Dad's Best Pasta
About this recipe
Healthiness : (2 votes)
Difficulty:  2 out of 5 difficulty
Comments: An easy recipe to make - although children need to take care with chopping the cheese and adult supervision for cooking the sauce and pasta.
Cooking Time: 20 mins
Number of servings: 4
Serving suggestions: Serve with garlic bread
This is a vegetarian recipe


A quick, tasty supper or lunch
Ingredients
  • 2 tins chopped tomatoes
  • half teaspoon sugar
  • 150g pesto
  • 300g mozzarella
  • 400g penne pasta
Equipment
  • 2 saucepans
  • wooden spoon
Making and cooking it
Always wash your hands before preparing food Always wash your hands before preparing food.

  1. Put the water on to boil
  2. In a separate pan heat both tins of chopped tomatoes and sugar
  3. Cook the pasta following the instructions and time on the packet
  4. Add the pesto to the tomato sauce
  5. Chop the mozzarella into small cubes and add to the sauce
  6. Drain the pasta
  7. Dish up the pasta and add the sauce
Dad's Best Pasta - print view  Dad's Best Pasta - print view

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