Fruity Muffins

Submitted by Vanessa Madu

This recipe is in categories Baking, Party food, Picnic, Snacks

About this recipe

Healthiness : (22 votes) Difficulty: 1 out of 5 difficulty

Cooking Time: 20-25 minutes
Number of servings: 12 servings

Ingredients

Equipment

Making and cooking it

Always wash your hands before preparing food.

Preheat oven to 180°c or gas mark 4
Mix and then beat the ingredients together into a smooth batter (don't add fruit yet)
Add fruit when the batter is smooth, stir through carefully
Divide the mixture equally between the cases using 2 spoons
They go into the oven and bake for 20-25 minutes, until golden brown
Allow to cool on cooling rack

Fruity Muffins - print view

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Comments

There are 2 comments for this recipe.
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Name: Kesya	15th April 2013
Awesome Dish, but a bit too much butter for my diet. I can do the same with just oil and this still looks like it might just work out.

Name: Ellie Beal	7th July 2012
this is a really yummy recipe that I love

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Sift dry ingredients into a basinRub in the butterMix with enough milk to form a soft doughTurn on...