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Cashew Cookies

Submitted by Madison Harris
This recipe is in categories Party food, Picnic, Snacks
About this recipe
Healthiness : (7 votes)
Difficulty:  3 out of 5 difficulty


Ingredients
  • 1 teaspoon pure vanilla extract
  • 1 cup (2 sticks) soft butter or margarine
  • 1 cup sugar
  • 1/2 cup Finely Chopped, Roasted Cashew Nuts, Salted
  • 1 large egg
  • 2 cups sifted flour
  • 4 dozen Jumbo Cashew Nuts (Whole)
Making and cooking it
Always wash your hands before preparing food Always wash your hands before preparing food.

  1. Blend together vanilla extract and butter or margarine. Stir in chopped cashews.
  2. Beat in egg. Gradually stir in flour.
  3. Drop from a teaspoon onto ungreased cookie sheet 2 inches apart.
  4. Top each with a whole cashew nut.
  5. Bake in preheated oven 375 F for 7 minutes or until lightly browned around the edges. Cool cookies on wire racks. Store airtight.
Cashew Cookies - print view  Cashew Cookies - print view

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