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Speedy Car Pitta

Submitted by F1 food team
This recipe is in categories Party food, Snacks
About this recipe
Healthiness : (3 votes)
Difficulty:  2 out of 5 difficulty
Preparation Time: 15 mins
Cooking Time: No cooking required
Number of servings: 1
Serving suggestions: salad, potato wedges or rice

  • 1 small wholemeal pitta bread
  • 1 medium sized boiled egg
  • 3 pinches cress
  • 2 x 15ml spoons (tablespoons) light mayonnaise
  • 2 slices cucumber
  • 2 slices sweet red pepper
  • 1cm x 3mm piece celery
  • Knife
  • Fork
  • Bowl
  • Serving Plate
Making and cooking it
Always wash your hands before preparing food Always wash your hands before preparing food.

  1. Peel and shell the boiled egg
  2. Place the egg in a bowl and mash it with a fork
  3. Add the light mayonnaise and mix with the mashed egg
  4. Add the cress and mix with the egg mixture
  5. Carefully cut the pitta bread in half using a knife forming a pocket
  6. Using a spoon place the egg and cress mixture inside the pitta pocket
  7. Place the slices of cucumber halfway into the opening of the pitta
  8. Spread a little egg mayonnaise on top of the pitta bread to secure the slices of red pepper
  9. Put the piece of celery into the end of the opening of the pitta
Speedy Car Pitta - print view  Speedy Car Pitta - print view

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