Cookit Homepage Cookit is published by e2bn

Salmon Cakes - Comments

Comments

Name: Karimah Bint Dawoud 7th May 2012
great site thank you, ref to viking salmon cakes, if you soaked the oats in water at least a few hours before they would be more gluey and hold the fish cake together better.......i am the author of "heavenly bites, the best in muslim home cooking", number 1 amazon halal cook book

Required fields are bold





Lemon and Barley Water
Place the barley and water into a pan, cover and boil for 30 minutesStrain the liquid into a large...