Dry Potato and Pea Curry - Comments

Comments

Name: Astra	9th March 2016
I LOVE this. We make it all the time! Quick, easy, and delicious with sour cream. Thanks for this awesome recipe (I plan on making more stuff from this site too)!

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Preheat oven to 190°C/375°F/gas mark 5Put the oats into a food processor or liquidiser and...