History Cookbook: Grand Salad
Submitted by Aleah,Kaylin,Maisie
About this recipe
Healthiness : (742 votes)
Difficulty: 
Preparation Time: 10 - 15 mins
Cooking Time: No cooking required
Number of servings: 3 - 4
Serving suggestions: Add some bread.

Preparation Time: 10 - 15 mins
Cooking Time: No cooking required
Number of servings: 3 - 4
Serving suggestions: Add some bread.
Ingredients
- a choice of herbs
- 50g (2oz) capers
- 3 boiled eggs
- 3 half slices lemon
- 1 onion
- 2 rose berry
- 4 figs
- half apple
Equipment
- Knife
- Serving plate
Making and cooking it

- Wash hands
- Chop 1 onion
- Peel 3 eggs
- Separate yolks
- Slice yolks thinly
- Chop whites
- Put apple in middle
- Put lemon on top
- Stick rose berry
- Add eggs, lemon, capers, figs and onions

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Comments
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Name: Mateusz | 1st November 2017 |
really helped |
Name: Yahli | 19th February 2017 |
This looks amazing. Even though I haven't made it , I know it will taste fantastic! |
Name: Fuzzy | 11th November 2015 |
This looks so pretty ! I am doing this in my home work now |
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