History Cookbook: Prehistoric Ingredients (Neolithic)
An introduction to the ingredients that may have been found in the cooking area of the home of Neolithic people living around 5,000 years ago.
Many of the items were still gathered from the surrounding countryside but a move to settled living and farming also saw the domestication of animals and the availability of milk and cheese from sheep and goats.
For images of the cooking process see our Neolithic Ingredients Picture Gallery.
With thanks to Steve and Jo Parish of Past Alive for their help with this podcast.
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|Name: Minnie||14th January 2013|
|It's posts like this that make surnfig so much pleasure|
|Name: Keesha||14th January 2012|
|I was so confused about what to buy, but this makes it understandable.|
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